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how to make tofu | Tofuzubereitung
Homemade tofu
1. Make 2 litres of fresh hot soymilk.
2. Dissolve 1 1/2 teaspoon nigari in 1/2cup of water. Add to very hot soymilk.
3. Let set about 15 minutes to allow tofu curds to form.
4. Pour tofu slowly through a fine strainer covered with a cheese cloth. Use the tofu box to drain thoroughly , pack into conainer and place in refrigerator.